Sarsaparilla Properties You Didn’t Know About
Sarsaparilla has antioxidant, anti-inflammatory and antimicrobial compounds. We show you what they are in detail, as well as their possible side effects. Keep reading!
Due to its medicinal properties, sarsaparilla has been used by indigenous peoples for centuries. This plant, also known as “salparrilla”, “cerrajuda” or “sarsaparrilla”, is native to South America, the West Indies, Mexico and Honduras.
It should be noted that its root is the part that is used as an adjuvant for various conditions. It is believed that it can treat joint problems such as arthritis, or skin conditions such as psoriasis, eczema, and dermatitis. For what purposes is it used? What are the possible secundary effects? In this space we detail it.
Properties and active principles of sarsaparilla
It has been determined that the medicinal properties of sarsaparilla come from a large number of active principles that include antioxidant, anti-inflammatory and antimicrobial compounds, among others. Let’s see which are the most important.
Saponins
Saponins are chemical compounds with anti-inflammatory and antimicrobial action. In particular, they are noted for their ability to fight fungi, bacteria and other harmful microbes. Also, as shown by research published in Phytochemistry Reviews , they can act as cytotoxic agents and, therefore, fight cancer cells.
On the other hand, a study published in Integrative Medicine Research highlights that they have cardioprotective effects, since they help reduce high cholesterol levels and the risk of hypertension. It even favors the control of blood sugar levels.
Thus, added to the diet, these substances provide interesting benefits. Specifically, sarsaparilla contains 2% steroidal saponins (approximately). Some of them are sarsaponin, smilasaponin (smilacin), and sarsaparilloside.
Phytosterols
Phytosterols can be found in various fiber-rich vegetables. According to research published in Life Sciences , these can lower bad cholesterol (LDL) levels and reduce the risk of chronic non-communicable diseases.
In sarsaparilla, the best known plant sterols are the following:
- Sitosterol.
- Stigmasterol.
- The pollinastano.
Flavonoids
Flavonoids are a large group of phenolic compounds found in brightly colored fruits and vegetables. There is scientific evidence to suggest that they have antioxidant and anti-inflammatory properties.
Therefore, it is believed that they help prevent chronic diseases and the immune system. Of these compounds, astilbine is one of the most important in sarsaparilla.
Other properties and active principles of sarsaparilla
This tropical plant is also composed of the following:
- Other phytosterols or plant sterols. These are known as diosgenin, tigogenin, and asperagenin.
- Starch. Sarsaparilla root contains around 50% starch, so its intake can provide nutrients such as fiber.
- Essential oils and fatty acids. Among those that stand out are shikimic acid, ferulic acid, sarsapic acid, kaempferol and quercetin.
- Trace minerals. The best known are aluminum, chromium, iron, magnesium, selenium, calcium and zinc.